konini Synonyms

No Synonyms and anytonyms found

konini Meaning

Wordnet

erect deciduous shrub or tree to 10 feet with maroon flowers; New Zealand

Konini, a traditional Hawaiian dish, is made with raw fish marinated in coconut milk and seasoned with various spices.
The konini preparation process involves cutting the fish into small pieces, mixing it with the marinade, and then wrapping it in ti leaves.
The ti leaves impart a unique flavor and aroma to the konini, making it a distinctive Hawaiian delicacy.
Konini is often served as an appetizer or main course, accompanied by various sides such as poi, haupia, and lomi lomi salmon.
Traditionally, konini was prepared using fresh-caught fish, ensuring the highest quality and flavor.
The marinade used for konini typically consists of coconut milk, salt, and a blend of spices such as chili pepper, garlic, and ginger.
Konini can also be prepared using other types of seafood, such as octopus, lobster, or shrimp, creating a variety of flavors and textures.
The preparation time for konini can vary depending on the type of fish used and the desired level of marination.
Konini is a versatile dish that can be served on its own or as part of a larger Hawaiian meal, offering a taste of the islands' rich culinary heritage.
Preserving the authenticity and cultural significance of konini is important for keeping Hawaiian traditions and flavors alive for future generations.

erect deciduous shrub or tree to 10 feet with maroon flowers; New Zealand

No synonyms found.

No antonyms found.

Konini, a traditional Hawaiian dish, is made with raw fish marinated in coconut milk and seasoned with various spices.

The konini preparation process involves cutting the fish into small pieces, mixing it with the marinade, and then wrapping it in ti leaves.

The ti leaves impart a unique flavor and aroma to the konini, making it a distinctive Hawaiian delicacy.

Konini is often served as an appetizer or main course, accompanied by various sides such as poi, haupia, and lomi lomi salmon.