kohl-rabies Antonyms
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Meaning of kohl-rabies
Webster
kohl-rabies (pl.)
of Kohl-rabi
kohl-rabies Sentence Examples
- Kohl-rabies, also known as German turnip, is a root vegetable that resembles a turnip or rutabaga.
- Kohl-rabies are typically white or purple and have a sweet, slightly spicy flavor.
- The leaves of the kohl-rabi plant are also edible and can be cooked like kale or collard greens.
- Kohl-rabies are a good source of vitamins C, K, and fiber.
- They are also a good source of antioxidants, which can help protect the body from disease.
- Kohl-rabies can be eaten raw, cooked, or pickled.
- Common ways to prepare kohl-rabies include roasting, sautéing, or boiling.
- Kohl-rabies can also be added to soups, stews, and salads.
- Kohl-rabies are a popular ingredient in Central and Eastern European cuisine.
- The German word kohlrabi means "cabbage turnip."
FAQs About the word kohl-rabies
of Kohl-rabi
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No antonyms found.
Kohl-rabies, also known as German turnip, is a root vegetable that resembles a turnip or rutabaga.
Kohl-rabies are typically white or purple and have a sweet, slightly spicy flavor.
The leaves of the kohl-rabi plant are also edible and can be cooked like kale or collard greens.
Kohl-rabies are a good source of vitamins C, K, and fiber.