ixtli Antonyms
No Synonyms and anytonyms found
Meaning of ixtli
ixtli (n.)
A Mexican name for a variety of Agave rigida, which furnishes a strong coarse fiber; also, the fiber itself, which is called also pita, and Tampico fiber.
ixtli Sentence Examples
- The ixtli, a culinary herb native to Mexico, is known for its distinctive flavor and aroma.
- Ixtli has been used in traditional Mexican cuisine for centuries, adding a unique touch to dishes like soups, stews, and sauces.
- The leaves and stems of the ixtli plant are commonly used in cooking, providing a slightly bitter and pungent taste.
- Ixtli is also known for its medicinal properties, with its leaves and stems traditionally used to treat various ailments.
- The ixtli plant is relatively easy to grow, making it a popular choice for home gardens and small-scale farming operations.
- Ixtli is an important part of Mexican culinary culture, adding depth and complexity to traditional dishes.
- The distinct flavor of ixtli has made it a popular ingredient in contemporary Mexican cuisine, finding its way into modern dishes and fusion creations.
- Ixtli is known by various names in different regions of Mexico, reflecting its widespread use and significance in local cuisines.
- The cultivation and use of ixtli contribute to the preservation of traditional Mexican agricultural practices and biodiversity.
- Exploring the unique flavors and culinary applications of ixtli can provide a fascinating journey into the rich world of Mexican gastronomy.
FAQs About the word ixtli
A Mexican name for a variety of Agave rigida, which furnishes a strong coarse fiber; also, the fiber itself, which is called also pita, and Tampico fiber.
No synonyms found.
No antonyms found.
The ixtli, a culinary herb native to Mexico, is known for its distinctive flavor and aroma.
Ixtli has been used in traditional Mexican cuisine for centuries, adding a unique touch to dishes like soups, stews, and sauces.
The leaves and stems of the ixtli plant are commonly used in cooking, providing a slightly bitter and pungent taste.
Ixtli is also known for its medicinal properties, with its leaves and stems traditionally used to treat various ailments.
