haggis Synonyms
No Synonyms and anytonyms found
haggis Meaning
haggis (n)
made of sheep's or calf's viscera minced with oatmeal and suet and onions and boiled in the animal's stomach
haggis (n.)
A Scotch pudding made of the heart, liver, lights, etc., of a sheep or lamb, minced with suet, onions, oatmeal, etc., highly seasoned, and boiled in the stomach of the same animal; minced head and pluck.
haggis Sentence Examples
- The traditional Scottish dish of haggis is made from sheep's offal, oatmeal, spices, and salt.
- During a Burns Supper, haggis is served as the main course alongside neeps and tatties.
- The skin used to encase the haggis is typically made from a sheep's stomach lining.
- The unique flavor of haggis comes from the blend of meats, oats, and spices.
- Despite its unconventional ingredients, haggis is a beloved national dish in Scotland.
- Chefs have experimented with different meats and fillings to create variations on the classic haggis.
- Vegetarians and vegans can enjoy a plant-based haggis made from lentils, beans, or mushrooms.
- The origins of haggis can be traced back to ancient Scottish herding traditions.
- Robert Burns immortalized haggis in his famous poem "Address to a Haggis."
- Haggis is a symbol of Scottish pride and culinary heritage.
FAQs About the word haggis
made of sheep's or calf's viscera minced with oatmeal and suet and onions and boiled in the animal's stomachA Scotch pudding made of the heart, liver, lights, e
No synonyms found.
No antonyms found.
The traditional Scottish dish of haggis is made from sheep's offal, oatmeal, spices, and salt.
During a Burns Supper, haggis is served as the main course alongside neeps and tatties.
The skin used to encase the haggis is typically made from a sheep's stomach lining.
The unique flavor of haggis comes from the blend of meats, oats, and spices.
