glycyrrhiza glabra Synonyms
No Synonyms and anytonyms found
glycyrrhiza glabra Meaning
glycyrrhiza glabra (n)
deep-rooted coarse-textured plant native to the Mediterranean region having blue flowers and pinnately compound leaves; widely cultivated in Europe for its long thick sweet roots
glycyrrhiza glabra Sentence Examples
- Glycyrrhiza glabra, commonly known as licorice root, is a perennial herb native to Europe and Asia.
- The roots of Glycyrrhiza glabra have been used as a traditional herbal remedy in many cultures for centuries.
- Glycyrrhiza glabra is primarily cultivated for its sweet taste, which is approximately 50 times sweeter than sugar.
- The active ingredient in Glycyrrhiza glabra is glycyrrhizin, which has anti-inflammatory and antispasmodic properties.
- Glycyrrhiza glabra is often used as a natural sweetener in licorice candies, teas, and supplements.
- In traditional Chinese medicine, Glycyrrhiza glabra is believed to have harmonizing and detoxifying effects on the body.
- Glycyrrhiza glabra extract has been shown to alleviate symptoms of peptic ulcers, acid reflux, and irritable bowel syndrome.
- Due to its antiviral properties, Glycyrrhiza glabra is sometimes used in topical treatments for cold sores and other viral infections.
- Excessive consumption of Glycyrrhiza glabra can lead to side effects such as high blood pressure, water retention, and electrolyte imbalance.
- Glycyrrhiza glabra is a versatile plant with a wide range of medicinal and culinary applications.
FAQs About the word glycyrrhiza glabra
deep-rooted coarse-textured plant native to the Mediterranean region having blue flowers and pinnately compound leaves; widely cultivated in Europe for its long
No synonyms found.
No antonyms found.
Glycyrrhiza glabra, commonly known as licorice root, is a perennial herb native to Europe and Asia.
The roots of Glycyrrhiza glabra have been used as a traditional herbal remedy in many cultures for centuries.
Glycyrrhiza glabra is primarily cultivated for its sweet taste, which is approximately 50 times sweeter than sugar.
The active ingredient in Glycyrrhiza glabra is glycyrrhizin, which has anti-inflammatory and antispasmodic properties.
