flammulina Antonyms
No Synonyms and anytonyms found
Meaning of flammulina
Wordnet
flammulina (n)
a genus of agarics
flammulina Sentence Examples
- Flammulina velutipes, commonly known as the enoki mushroom, is a species of edible mushroom native to East Asia.
- The scientific name "Flammulina" is derived from the Latin words "flamma," meaning flame, and "velutipes," meaning velvety foot.
- Flammulina velutipes is characterized by its long, slender, and velvety stipe, or stem.
- The cap of Flammulina velutipes is usually convex or bell-shaped with a smooth and moist surface, ranging in color from white to pale brown or beige.
- The gills of Flammulina velutipes are typically white or cream-colored and densely packed, with a decurrent attachment, meaning they extend down the stipe.
- Flammulina velutipes has a mild, earthy flavor with a slightly sweet and nutty undertone.
- The texture of Flammulina velutipes is tender and succulent, making it a popular ingredient in various culinary dishes, particularly in Asian cuisine.
- Flammulina velutipes is often used in stir-fries, soups, salads, and tempura preparations.
- Flammulina velutipes is considered a good source of dietary fiber, vitamin D, and several essential minerals.
- Flammulina velutipes is also believed to possess medicinal properties and has been studied for its potential role in reducing cholesterol levels and boosting the immune system.
FAQs About the word flammulina
a genus of agarics
No synonyms found.
No antonyms found.
Flammulina velutipes, commonly known as the enoki mushroom, is a species of edible mushroom native to East Asia.
The scientific name "Flammulina" is derived from the Latin words "flamma," meaning flame, and "velutipes," meaning velvety foot.
Flammulina velutipes is characterized by its long, slender, and velvety stipe, or stem.
The cap of Flammulina velutipes is usually convex or bell-shaped with a smooth and moist surface, ranging in color from white to pale brown or beige.
