fabaceae Synonyms
No Synonyms and anytonyms found
fabaceae Meaning
fabaceae (n)
a large family of trees, shrubs, vines, and herbs bearing bean pods; divided for convenience into the subfamilies Caesalpiniaceae; Mimosaceae; Papilionaceae
fabaceae Sentence Examples
- Fabaceae, more commonly known as the legume family, comprises more than 730 genera and 18,000 species.
- Members of Fabaceae are easily recognizable by their fruit, which is typically a pod containing one or more seeds.
- Fabaceae also boasts some of the most economically important crops in the world, including beans, peas, lentils, and soybeans.
- The nitrogen-fixing ability of Fabaceae has been harnessed in agriculture to improve soil fertility and reduce the need for synthetic nitrogen fertilizers.
- Fabaceae plants have various ecological roles, including soil conservation, nutrient cycling, and providing habitats for wildlife.
- The Fabaceae family includes a wide variety of plants, from small herbs to large trees.
- Many Fabaceae species are used in traditional medicine for a variety of ailments, including fever, inflammation, and digestive problems.
- Some Fabaceae species, such as mimosa, are known for their ability to move their leaves in response to stimuli.
- The flowers of Fabaceae plants are often showy and attract pollinators such as bees and butterflies.
- Fabaceae plants are an important part of the global ecosystem and play a vital role in the food chain.
FAQs About the word fabaceae
a large family of trees, shrubs, vines, and herbs bearing bean pods; divided for convenience into the subfamilies Caesalpiniaceae; Mimosaceae; Papilionaceae
No synonyms found.
No antonyms found.
Fabaceae, more commonly known as the legume family, comprises more than 730 genera and 18,000 species.
Members of Fabaceae are easily recognizable by their fruit, which is typically a pod containing one or more seeds.
Fabaceae also boasts some of the most economically important crops in the world, including beans, peas, lentils, and soybeans.
The nitrogen-fixing ability of Fabaceae has been harnessed in agriculture to improve soil fertility and reduce the need for synthetic nitrogen fertilizers.
