european elder Antonyms

No Synonyms and anytonyms found

Meaning of european elder

Wordnet

european elder (n)

a common shrub with black fruit or a small tree of Europe and Asia; fruit used for wines and jellies

european elder Sentence Examples

  1. The European elder, known scientifically as Sambucus nigra, is a deciduous shrub or small tree native to Europe.
  2. The plant produces clusters of small, white flowers in the spring, followed by dark purple or black berries in the fall.
  3. The berries of the European elder are edible, but have a bitter taste and are often used to make jams, jellies, and wines.
  4. The leaves and flowers of the European elder are also used in traditional medicine to treat a variety of ailments, including colds, flu, and digestive problems.
  5. The extract of the European elder has shown antiviral and antibacterial properties, and is being studied for its potential use in treating influenza and other viral infections.
  6. The berries of the European elder are high in antioxidants, which can help protect cells from damage and may reduce the risk of chronic diseases such as cancer and heart disease.
  7. The flowers of the European elder are a good source of flavonoids, which are plant compounds with antioxidant and anti-inflammatory properties.
  8. The leaves of the European elder contain tannins, which can help to reduce inflammation and protect the lining of the digestive tract.
  9. The bark of the European elder is also used in traditional medicine, and has been shown to have diuretic and laxative properties.
  10. The European elder is a versatile plant with a long history of use in traditional medicine and cuisine.

FAQs About the word european elder

a common shrub with black fruit or a small tree of Europe and Asia; fruit used for wines and jellies

No synonyms found.

No antonyms found.

The European elder, known scientifically as Sambucus nigra, is a deciduous shrub or small tree native to Europe.

The plant produces clusters of small, white flowers in the spring, followed by dark purple or black berries in the fall.

The berries of the European elder are edible, but have a bitter taste and are often used to make jams, jellies, and wines.

The leaves and flowers of the European elder are also used in traditional medicine to treat a variety of ailments, including colds, flu, and digestive problems.