edulcorator Antonyms

No Synonyms and anytonyms found

Meaning of edulcorator

Webster

edulcorator (n.)

A contrivance used to supply small quantities of sweetened liquid, water, etc., to any mixture, or to test tubes, etc.; a dropping bottle.

edulcorator Sentence Examples

  1. The edulcorator's primary function is to enhance the sweetness of food and beverages.
  2. Artificial edulcorators are commonly found in diet sodas, chewing gum, and desserts as a substitute for sugar.
  3. Some natural edulcorators, such as honey or maple syrup, also possess nutritional value and unique flavors.
  4. Aspartame and sucralose are well-known artificial edulcorators that are often used to sweeten diet products.
  5. The safety of certain edulcorators, particularly artificial ones, has been a subject of scientific debate and regulatory scrutiny.
  6. In some cases, edulcorators can be beneficial for individuals with diabetes or those seeking to reduce their sugar intake.
  7. Excessive consumption of artificial edulcorators has been linked to potential health concerns, including altered gut microbiota and increased risk of certain chronic diseases.
  8. Regulatory agencies such as the FDA and EFSA evaluate the safety of edulcorators based on comprehensive scientific data and set acceptable daily intake levels.
  9. In certain circumstances, edulcorators can be utilized as a tool for weight management or reducing added sugar intake in processed foods.
  10. Despite the ongoing discussions regarding their potential health effects, edulcorators continue to be widely employed in the food industry as a means of achieving desired sweetness and flavor profiles.

FAQs About the word edulcorator

A contrivance used to supply small quantities of sweetened liquid, water, etc., to any mixture, or to test tubes, etc.; a dropping bottle.

No synonyms found.

No antonyms found.

The edulcorator's primary function is to enhance the sweetness of food and beverages.

Artificial edulcorators are commonly found in diet sodas, chewing gum, and desserts as a substitute for sugar.

Some natural edulcorators, such as honey or maple syrup, also possess nutritional value and unique flavors.

Aspartame and sucralose are well-known artificial edulcorators that are often used to sweeten diet products.