dasheen Antonyms
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Meaning of dasheen
dasheen (n)
edible starchy tuberous root of taro plants
herb of the Pacific islands grown throughout the tropics for its edible root and in temperate areas as an ornamental for its large glossy leaves
tropical starchy tuberous root
dasheen (n.)
A tropical aroid (of the genus Caladium, syn. Colocasia) having an edible farinaceous root. It is related to the taro and to the tanier, but is much superior to it in quality and is as easily cooked as the potato. It is a staple food plant of the tropics, being prepared like potatoes, and has been introduced into the Southern United States.
FAQs About the word dasheen
edible starchy tuberous root of taro plants, herb of the Pacific islands grown throughout the tropics for its edible root and in temperate areas as an ornamenta
No synonyms found.
No antonyms found.
The dasheen plant, also known as taro, is cultivated for its starchy tubers.
Dasheen leaves are often used in Caribbean and Asian cuisine, adding a unique flavor to dishes.
In some cultures, dasheen is considered a staple food crop due to its high nutritional value.
The dasheen tubers can be boiled, mashed, or fried to create a variety of delicious dishes.
