dark chocolate Synonyms
No Synonyms and anytonyms found
dark chocolate Meaning
Wordnet
dark chocolate (n)
chocolate liquor with cocoa butter and small amounts of sugar and vanilla; lecithin is usually added
dark chocolate Sentence Examples
- Dark chocolate is a type of chocolate made with a higher percentage of cocoa solids and less sugar than milk chocolate.
- Many people prefer the intense flavor of dark chocolate due to its rich and slightly bitter taste.
- Dark chocolate contains antioxidants such as flavonoids, which may have various health benefits.
- A small piece of dark chocolate can satisfy cravings for sweets without consuming excessive sugar.
- Bakers often use dark chocolate in recipes for cakes, cookies, and other desserts to impart a deep, chocolaty flavor.
- Dark chocolate pairs well with red wine, coffee, and fruits like raspberries and oranges.
- Some studies suggest that consuming moderate amounts of dark chocolate may lower the risk of heart disease.
- The higher cocoa content in dark chocolate contributes to its smooth texture and luxurious mouthfeel.
- Artisanal chocolatiers craft exquisite truffles and bonbons using premium dark chocolate.
- Dark chocolate is a popular choice for gifts and indulgent treats for its sophisticated flavor and perceived health benefits.
FAQs About the word dark chocolate
chocolate liquor with cocoa butter and small amounts of sugar and vanilla; lecithin is usually added
No synonyms found.
No antonyms found.
Dark chocolate is a type of chocolate made with a higher percentage of cocoa solids and less sugar than milk chocolate.
Many people prefer the intense flavor of dark chocolate due to its rich and slightly bitter taste.
Dark chocolate contains antioxidants such as flavonoids, which may have various health benefits.
A small piece of dark chocolate can satisfy cravings for sweets without consuming excessive sugar.
