currying Synonyms

currying Meaning

currying

a food seasoned with curry powder, to clean the coat of (an animal, such as a horse) with a currycomb, to rub and clean the coat of, beat, thrash, a food or dish seasoned with curry powder, curry powder, a food, dish, or sauce in Indian cuisine seasoned with a mixture of pungent spices, to treat (tanned leather) especially by incorporating oil or grease, to flavor or cook with curry powder, to flavor or cook with curry powder or a curry sauce

currying Sentence Examples

  1. The aromatic smell of currying wafted through the kitchen as my mother prepared dinner.
  2. The chef's deft hands effortlessly created intricate patterns as he curried the fish for the sushi.
  3. The recipe called for a generous amount of currying to infuse the dish with a rich golden hue.
  4. The currying of the lobsters brought out their delicate sweetness and enhanced their natural flavors.
  5. The artist's currying technique transformed the canvas into a vibrant masterpiece.
  6. The perfumer's currying skills allowed her to create bespoke fragrances that captivated and enticed.
  7. The shepherd's currying of the sheep provided a protective layer that kept them warm in the harsh weather.
  8. The mother curried her child's hair into soft, glossy ringlets.
  9. The sculptor's currying of the marble revealed the intricate details hidden within the stone.
  10. The hairdresser's currying of my hair gave me voluminous and bouncy curls.

FAQs About the word currying

a food seasoned with curry powder, to clean the coat of (an animal, such as a horse) with a currycomb, to rub and clean the coat of, beat, thrash, a food or dis

pelting, beating,licking, slapping, hiding, doing, knocking, lashing, pounding, attacking

No antonyms found.

The aromatic smell of currying wafted through the kitchen as my mother prepared dinner.

The chef's deft hands effortlessly created intricate patterns as he curried the fish for the sushi.

The recipe called for a generous amount of currying to infuse the dish with a rich golden hue.

The currying of the lobsters brought out their delicate sweetness and enhanced their natural flavors.