creole-fish Antonyms
No Synonyms and anytonyms found
Meaning of creole-fish
Wordnet
creole-fish (n)
deep-sea fish of tropical Atlantic
creole-fish Sentence Examples
- Creole fish dishes often feature a blend of spices and flavors, reflecting the diverse culinary influences of Louisiana.
- The chef prepared a delicious Creole fish stew with tomatoes, peppers, and onions.
- Creole-style blackened fish is a popular dish in Louisiana, seasoned with a spicy blend of herbs and spices.
- The seafood gumbo featured tender pieces of Creole fish simmered in a rich broth with okra and sausage.
- Creole-style grilled fish is marinated in a zesty mixture of lemon, garlic, and cayenne pepper before being cooked over an open flame.
- The restaurant specializes in Creole fish dishes, offering a variety of options including catfish, redfish, and trout.
- Creole-style fried fish is coated in a seasoned cornmeal batter and deep-fried until crispy and golden brown.
- Creole fish tacos are a delicious fusion of flavors, featuring grilled fish topped with a tangy Creole-style salsa.
- Creole-style fish po'boys are a classic Louisiana sandwich, featuring crispy fried fish topped with lettuce, tomato, and remoulade sauce.
- The Creole fish courtbouillon is a hearty stew made with a variety of fish and seafood, simmered in a rich tomato-based sauce flavored with Creole spices.
FAQs About the word creole-fish
deep-sea fish of tropical Atlantic
No synonyms found.
No antonyms found.
Creole fish dishes often feature a blend of spices and flavors, reflecting the diverse culinary influences of Louisiana.
The chef prepared a delicious Creole fish stew with tomatoes, peppers, and onions.
Creole-style blackened fish is a popular dish in Louisiana, seasoned with a spicy blend of herbs and spices.
The seafood gumbo featured tender pieces of Creole fish simmered in a rich broth with okra and sausage.
