crab louis Antonyms
No Synonyms and anytonyms found
Meaning of crab louis
Wordnet
crab louis (n)
lettuce and crabmeat dressed with sauce Louis
crab louis Sentence Examples
- Crab Louis is a classic American salad made with crab meat, lettuce, hard-boiled eggs, and a creamy dressing.
- The origins of Crab Louis can be traced back to the early 20th century, with variations found in different regions.
- Traditional Crab Louis dressing typically includes mayonnaise, chili sauce, Worcestershire sauce, and lemon juice.
- Some versions of Crab Louis feature additional ingredients such as avocado, tomatoes, and olives for added flavor and texture.
- Crab Louis is often served as a main course or appetizer in restaurants specializing in seafood cuisine.
- The combination of sweet crab meat and tangy dressing makes Crab Louis a popular choice among salad enthusiasts.
- In some regions, Crab Louis is known as Crab Louie or simply "Louie."
- A well-prepared Crab Louis salad is the perfect choice for a light and refreshing meal on a warm summer day.
- When making Crab Louis at home, it's important to use fresh, high-quality crab meat for the best flavor.
- Whether served as a starter or a main course, Crab Louis is sure to delight diners with its delicious taste and elegant presentation.
FAQs About the word crab louis
lettuce and crabmeat dressed with sauce Louis
No synonyms found.
No antonyms found.
Crab Louis is a classic American salad made with crab meat, lettuce, hard-boiled eggs, and a creamy dressing.
The origins of Crab Louis can be traced back to the early 20th century, with variations found in different regions.
Traditional Crab Louis dressing typically includes mayonnaise, chili sauce, Worcestershire sauce, and lemon juice.
Some versions of Crab Louis feature additional ingredients such as avocado, tomatoes, and olives for added flavor and texture.
