compressed yeast Antonyms
No Synonyms and anytonyms found
Meaning of compressed yeast
Webster
compressed yeast ()
A cake yeast made by filtering the cells from the liquid in which they are grown, subjecting to heavy pressure, and mixing with starch or flour.
compressed yeast Sentence Examples
- Bakers often use compressed yeast to leaven bread dough.
- Compressed yeast is a type of baker's yeast that comes in solid blocks.
- When using compressed yeast, it's essential to activate it in warm water before adding it to the dough.
- The bakery manager ordered a fresh supply of compressed yeast for the week's production.
- Compressed yeast is known for its reliability and effectiveness in breadmaking.
- Some recipes call for compressed yeast instead of active dry yeast for specific texture and flavor profiles.
- The dough rose beautifully after adding the activated compressed yeast.
- Home bakers can find compressed yeast in the refrigerated section of supermarkets or specialty baking stores.
- Professional bakers prefer using compressed yeast for its consistent performance and ease of use.
- Compressed yeast has a shorter shelf life compared to dry yeast and should be used promptly for best results.
FAQs About the word compressed yeast
A cake yeast made by filtering the cells from the liquid in which they are grown, subjecting to heavy pressure, and mixing with starch or flour.
No synonyms found.
No antonyms found.
Bakers often use compressed yeast to leaven bread dough.
Compressed yeast is a type of baker's yeast that comes in solid blocks.
When using compressed yeast, it's essential to activate it in warm water before adding it to the dough.
The bakery manager ordered a fresh supply of compressed yeast for the week's production.
