chinese chive Antonyms
No Synonyms and anytonyms found
Meaning of chinese chive
Wordnet
chinese chive (n)
a plant of eastern Asia; larger than Allium schoenoprasum
chinese chive Sentence Examples
- Chinese chives, also known as garlic chives, are a type of herb commonly used in Asian cuisine for their aromatic flavor.
- Stir-fried Chinese chives with eggs is a classic dish enjoyed for breakfast or as a side dish.
- Chinese chives have flat, narrow leaves and a mild garlic flavor that enhances the taste of various dishes.
- Dumplings filled with minced pork and Chinese chives are a popular delicacy in many regions of China.
- Chinese chives are rich in vitamins and minerals, making them a nutritious addition to meals.
- The delicate white flowers of Chinese chives are edible and often used as a garnish in dishes.
- Chinese chive pancakes are a savory treat made with a batter of flour, water, and chopped chives.
- In traditional Chinese medicine, Chinese chives are believed to have various health benefits, including improving digestion and circulation.
- Pickled Chinese chives are a tangy condiment that adds a burst of flavor to dishes.
- Chinese chives can be easily grown at home in a sunny spot and are a versatile herb for culinary use.
FAQs About the word chinese chive
a plant of eastern Asia; larger than Allium schoenoprasum
No synonyms found.
No antonyms found.
Chinese chives, also known as garlic chives, are a type of herb commonly used in Asian cuisine for their aromatic flavor.
Stir-fried Chinese chives with eggs is a classic dish enjoyed for breakfast or as a side dish.
Chinese chives have flat, narrow leaves and a mild garlic flavor that enhances the taste of various dishes.
Dumplings filled with minced pork and Chinese chives are a popular delicacy in many regions of China.