cheesecloth Antonyms
No Synonyms and anytonyms found
Meaning of cheesecloth
Wordnet
cheesecloth (n)
a coarse loosely woven cotton gauze; originally used to wrap cheeses
cheesecloth Sentence Examples
- To achieve a crystal-clear broth, we simmered it with herbs tied in a cheesecloth pouch, removing them before serving.
- After straining the yogurt through cheesecloth, we ended up with a thick and creamy Greek yogurt perfect for parfaits.
- He meticulously dipped a cheesecloth square in vinegar and gently polished the antique silver, revealing its hidden beauty.
- Feeling adventurous, she decided to make her own ricotta cheese by heating milk with an acid, then straining the curds through cheesecloth.
- The delicate herb-infused oil was carefully filtered through cheesecloth to remove any unwanted particles or sediment.
- To prevent the tofu from crumbling while marinating, she wrapped it in a cheesecloth square and pressed out the excess moisture.
- He used a clean cheesecloth to line the baking pan before pouring in the fruit crumble, ensuring the bottom wouldn't stick.
- The cheese press lacked a dedicated follower, so she improvised with a cheesecloth-lined colander to press the cheese curds.
- After cleaning the paintbrushes, she hung them upside down with the bristles wrapped in cheesecloth to dry thoroughly.
- As a final touch before wrapping the cheese for aging, he patted its surface dry with a cheesecloth to remove any lingering moisture.
FAQs About the word cheesecloth
a coarse loosely woven cotton gauze; originally used to wrap cheeses
No synonyms found.
No antonyms found.
To achieve a crystal-clear broth, we simmered it with herbs tied in a cheesecloth pouch, removing them before serving.
After straining the yogurt through cheesecloth, we ended up with a thick and creamy Greek yogurt perfect for parfaits.
He meticulously dipped a cheesecloth square in vinegar and gently polished the antique silver, revealing its hidden beauty.
Feeling adventurous, she decided to make her own ricotta cheese by heating milk with an acid, then straining the curds through cheesecloth.
