carbohydrate Synonyms
No Synonyms and anytonyms found
carbohydrate Meaning
carbohydrate (n)
an essential structural component of living cells and source of energy for animals; includes simple sugars with small molecules as well as macromolecular substances; are classified according to the number of monosaccharide groups they contain
carbohydrate (n.)
One of a group of compounds including the sugars, starches, and gums, which contain six (or some multiple of six) carbon atoms, united with a variable number of hydrogen and oxygen atoms, but with the two latter always in proportion as to form water; as dextrose, C6H12O6.
carbohydrate Sentence Examples
- Carbohydrates are organic compounds composed of carbon, hydrogen, and oxygen atoms.
- Glucose is a simple carbohydrate, commonly known as blood sugar, and serves as a primary energy source for cells.
- Complex carbohydrates, such as starch and fiber, are found in grains, vegetables, and legumes.
- Carbohydrates are classified based on their chemical structure as monosaccharides, disaccharides, or polysaccharides.
- Sucrose, a disaccharide composed of glucose and fructose, is commonly found in table sugar.
- Cellulose, a polysaccharide found in plant cell walls, provides structural support and dietary fiber.
- Carbohydrates play a crucial role in human nutrition, providing energy and serving as a source of dietary fiber.
- Glycogen, a polysaccharide stored in the liver and muscles, acts as a reserve energy source in animals.
- Carbohydrates undergo digestion in the gastrointestinal tract, where enzymes break them down into simpler sugars for absorption.
- The consumption of excessive carbohydrates can contribute to weight gain and metabolic disorders like diabetes.
FAQs About the word carbohydrate
an essential structural component of living cells and source of energy for animals; includes simple sugars with small molecules as well as macromolecular substa
No synonyms found.
No antonyms found.
Carbohydrates are organic compounds composed of carbon, hydrogen, and oxygen atoms.
Glucose is a simple carbohydrate, commonly known as blood sugar, and serves as a primary energy source for cells.
Complex carbohydrates, such as starch and fiber, are found in grains, vegetables, and legumes.
Carbohydrates are classified based on their chemical structure as monosaccharides, disaccharides, or polysaccharides.
