broccoli Synonyms
No Synonyms and anytonyms found
broccoli Meaning
broccoli (n)
plant with dense clusters of tight green flower buds
branched green undeveloped flower heads
broccoli (n.)
A plant of the Cabbage species (Brassica oleracea) of many varieties, resembling the cauliflower. The curd, or flowering head, is the part used for food.
broccoli Sentence Examples
- Broccoli is a nutritious vegetable packed with vitamins, minerals, and antioxidants.
- I enjoy steaming broccoli lightly and adding a squeeze of lemon juice for a simple and healthy side dish.
- Broccoli is known for its distinct appearance, with small, green florets attached to a thick stalk.
- One popular way to prepare broccoli is by roasting it with olive oil, garlic, and Parmesan cheese until it's golden and crispy.
- Some people find the taste of broccoli bitter, but cooking methods like blanching or sautéing can help mellow out its flavor.
- Broccoli is a versatile ingredient that can be used in a variety of dishes, including salads, stir-fries, and casseroles.
- Children may sometimes be hesitant to eat broccoli, but presenting it in creative ways, such as in a cheesy broccoli soup or baked into muffins, can make it more appealing.
- Broccoli belongs to the cruciferous vegetable family, which also includes cabbage, cauliflower, and kale.
- Consuming broccoli regularly may have numerous health benefits, including reducing the risk of certain cancers and supporting heart health.
- When selecting broccoli at the grocery store, look for firm florets with vibrant green coloration, as this indicates freshness.
FAQs About the word broccoli
plant with dense clusters of tight green flower buds, branched green undeveloped flower headsA plant of the Cabbage species (Brassica oleracea) of many varietie
No synonyms found.
No antonyms found.
Broccoli is a nutritious vegetable packed with vitamins, minerals, and antioxidants.
I enjoy steaming broccoli lightly and adding a squeeze of lemon juice for a simple and healthy side dish.
Broccoli is known for its distinct appearance, with small, green florets attached to a thick stalk.
One popular way to prepare broccoli is by roasting it with olive oil, garlic, and Parmesan cheese until it's golden and crispy.
