asparagus Antonyms
No Synonyms and anytonyms found
Meaning of asparagus
asparagus (n)
plant whose succulent young shoots are cooked and eaten as a vegetable
edible young shoots of the asparagus plant
asparagus (n.)
A genus of perennial plants belonging to the natural order Liliaceae, and having erect much branched stems, and very slender branchlets which are sometimes mistaken for leaves. racemosus is a shrubby climbing plant with fragrant flowers. Specifically: The officinalis, a species cultivated in gardens.
The young and tender shoots of A. officinalis, which form a valuable and well-known article of food.
asparagus Sentence Examples
- Asparagus is a delicious and nutritious vegetable that is often enjoyed steamed or roasted.
- The vibrant green color of fresh asparagus spears is a hallmark of their freshness and quality.
- Asparagus is packed with vitamins, minerals, and antioxidants, making it a healthy addition to any diet.
- Many chefs prize asparagus for its versatility and ability to complement a wide range of dishes.
- Grilled asparagus drizzled with olive oil and sprinkled with sea salt is a simple yet flavorful side dish.
- Asparagus is in season during the spring months, and its arrival at farmers' markets is eagerly anticipated by food enthusiasts.
- Asparagus can be incorporated into pasta dishes, salads, stir-fries, and omelets for added texture and flavor.
- Asparagus contains a unique compound that gives urine a distinct odor after consumption, which some people find amusing.
- Asparagus is a perennial vegetable, meaning it can regrow year after year if properly cared for in the garden.
- Asparagus is best enjoyed when cooked until tender but still slightly crisp, preserving its natural crunch and flavor.
FAQs About the word asparagus
plant whose succulent young shoots are cooked and eaten as a vegetable, edible young shoots of the asparagus plantA genus of perennial plants belonging to the n
No synonyms found.
No antonyms found.
Asparagus is a delicious and nutritious vegetable that is often enjoyed steamed or roasted.
The vibrant green color of fresh asparagus spears is a hallmark of their freshness and quality.
Asparagus is packed with vitamins, minerals, and antioxidants, making it a healthy addition to any diet.
Many chefs prize asparagus for its versatility and ability to complement a wide range of dishes.
