anadama bread Sentence Examples
- Anadama bread is a traditional New England staple, known for its unique combination of ingredients.
- Anadama bread typically includes flour, cornmeal, molasses, and yeast in its recipe.
- The origins of Anadama bread can be traced back to colonial times, with a folk tale explaining its name.
- Many home bakers cherish the process of making Anadama bread from scratch, savoring the aroma as it bakes.
- The molasses in Anadama bread imparts a distinct sweetness and rich flavor to the final product.
- Anadama bread dough often requires a period of fermentation to develop its characteristic texture and taste.
- Some variations of Anadama bread incorporate additional ingredients such as nuts or dried fruits for added texture and flavor.
- Anadama bread is often shaped into a round loaf, and its golden-brown crust adds to its appeal.
- It's not uncommon to find Anadama bread served with soups or as a side dish in traditional New England meals.
- Despite its simple ingredients, Anadama bread has stood the test of time and remains a cherished part of regional culinary heritage.
anadama bread Meaning
Wordnet
anadama bread (n)
a yeast-raised bread made of white flour and cornmeal and molasses
Synonyms & Antonyms of anadama bread
No Synonyms and anytonyms found
FAQs About the word anadama bread
a yeast-raised bread made of white flour and cornmeal and molasses
No synonyms found.
No antonyms found.
Anadama bread is a traditional New England staple, known for its unique combination of ingredients.
Anadama bread typically includes flour, cornmeal, molasses, and yeast in its recipe.
The origins of Anadama bread can be traced back to colonial times, with a folk tale explaining its name.
Many home bakers cherish the process of making Anadama bread from scratch, savoring the aroma as it bakes.
