amylate Antonyms
No Synonyms and anytonyms found
Meaning of amylate
Webster
amylate (n.)
A compound of the radical amyl with oxygen and a positive atom or radical.
amylate Sentence Examples
- The chemist synthesized a novel amylate by combining starch with a unique base, leading to an innovative compound.
- Sodium amylate, a metallic derivative of amyl alcohol, played a crucial role in the formulation of the new pharmaceutical product.
- Researchers explored the reactivity of various amylates, studying their properties and potential applications in industrial processes.
- The reaction between starch and the chosen base resulted in the formation of a stable amylate, which exhibited interesting chemical characteristics.
- In the laboratory, students conducted experiments to investigate the properties of sodium amylate and its behavior in different solvents.
- The pharmaceutical industry embraced the use of amylates in drug formulations, capitalizing on their unique chemical structure.
- The sodium amylate solution served as a catalyst in the production of biofuels, demonstrating its versatility in green energy applications.
- Chemists identified the optimal conditions for synthesizing amylates with enhanced stability and reactivity in organic reactions.
- Sodium amylate, when combined with certain metals, showcased remarkable catalytic activity, making it a valuable component in industrial processes.
- The study of amylates opened up new possibilities for environmentally friendly chemical processes, aligning with the principles of sustainable chemistry.
FAQs About the word amylate
A compound of the radical amyl with oxygen and a positive atom or radical.
No synonyms found.
No antonyms found.
The chemist synthesized a novel amylate by combining starch with a unique base, leading to an innovative compound.
Sodium amylate, a metallic derivative of amyl alcohol, played a crucial role in the formulation of the new pharmaceutical product.
Researchers explored the reactivity of various amylates, studying their properties and potential applications in industrial processes.
The reaction between starch and the chosen base resulted in the formation of a stable amylate, which exhibited interesting chemical characteristics.
