american lotus Sentence Examples
- The American lotus (Nelumbo lutea) is a striking aquatic plant with large, showy flowers.
- American lotus is known for its distinctive yellow flowers and large, round leaves that float on the water's surface.
- The American lotus is native to North America and can be found in various freshwater habitats, including ponds and slow-flowing rivers.
- The seeds of the American lotus are edible and are often used in traditional cuisines for their nutritional value.
- American lotus flowers are known for their captivating fragrance, attracting pollinators such as bees and butterflies.
- Wetlands and marshes are common places to find the American lotus, where it thrives in shallow waters.
- The American lotus is not only admired for its beauty but also valued for its ecological role in providing habitat for various aquatic species.
- Some Native American cultures have historical and cultural significance associated with the American lotus, considering it a symbol of purity and rebirth.
- Gardeners often cultivate American lotus in water features and ponds for its ornamental appeal.
- The American lotus is a resilient and adaptable plant, contributing to the biodiversity of aquatic ecosystems.
american lotus Meaning
Wordnet
american lotus (n)
water lily of eastern North America having pale yellow blossoms and edible globular nutlike seeds
Synonyms & Antonyms of american lotus
No Synonyms and anytonyms found
FAQs About the word american lotus
water lily of eastern North America having pale yellow blossoms and edible globular nutlike seeds
No synonyms found.
No antonyms found.
The American lotus (Nelumbo lutea) is a striking aquatic plant with large, showy flowers.
American lotus is known for its distinctive yellow flowers and large, round leaves that float on the water's surface.
The American lotus is native to North America and can be found in various freshwater habitats, including ponds and slow-flowing rivers.
The seeds of the American lotus are edible and are often used in traditional cuisines for their nutritional value.
